ASYMMETRIC REDUCTION OF 2-OCTANONE TO S-2-OCTANOL BY YEAST IN AQUEOUS PHASE
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ASYMMETRIC REDUCTION OF 2-OCTANONE TO S-2-OCTANOL BY YEAST IN AQUEOUS PHASE
CIESC JournalIssue 8, Pages: 1301-1305(2004)
作者机构:
浙江大学化学工程与生物工程学系,浙江,杭州,310027
作者简介:
基金信息:
DOI:
CLC:
Online First:25 August 2004,
Published:25 August 2004
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YANG Zhonghua, YAO Shanjing, XIA Haifeng, et al. ASYMMETRIC REDUCTION OF 2-OCTANONE TO S-2-OCTANOL BY YEAST IN AQUEOUS PHASE[J]. CIESC Journal, 2004, (8): 1301-1305.
DOI:
YANG Zhonghua, YAO Shanjing, XIA Haifeng, et al. ASYMMETRIC REDUCTION OF 2-OCTANONE TO S-2-OCTANOL BY YEAST IN AQUEOUS PHASE[J]. CIESC Journal, 2004, (8): 1301-1305.DOI:
ASYMMETRIC REDUCTION OF 2-OCTANONE TO S-2-OCTANOL BY YEAST IN AQUEOUS PHASE
The asymmetric reduction of 2-octanone to 2-octanol by yeast in aqueous phase was investigated.The reduction product was mainly S-2- octanol.The results indicated that the conversion ratio of 2-octanoe and the enantiomeric excess values of product were both satisfactory for asymmetric reduction.It was shown also that in the catalysis of the ketone reduction the co-substrate was required to regenerate the NAD(P)H.The appropriate condition to the reaction was 30 ℃ and pH 3.0 or pH 7.0. The high concentrations of substrate and product would have some toxicity to the yeast cells and the high concentration of 2-octanol would inhibit the reduction reaction.When too much S-2-octanol existed in the medium
the S-2-octanol would be oxidized to 2-octanone by yeast
which showed that yeast could be a biocatalyst not only for reduction of 2-octanone to S-2-octanol
but also for oxidation of S-2-octanol to 2-octanone.
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